红麻辣料理(麻辣美食做法)
食材
土豆 2个 / 辣椒粉 两勺 / 小葱 一根 / 蒜头 3瓣
盐 适量 / 糖 适量 / 生抽 适量 / 陈醋 适量 / 花椒油 适量 / 芝麻 适量
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▼2、锅里烧开水把土豆下锅过水煮熟
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▼3、捞起土豆沥干水
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▼4、蒜头压成蒜蓉,小葱切葱花,取一个小碗,把蒜蓉,芝麻,盐,糖,花椒油和辣椒粉混合拌匀,起油锅把油烧至稍微冒烟,淋在辣椒粉上,边倒边搅拌,这样酱汁受热才会均匀
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▼5、再倒入生抽和陈醋拌匀
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▼6、把调好的辣椒油酱汁淋在土豆片上撒上葱花拌匀即可
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